Friday, December 30, 2016

6 Ways to Conquer Letting Go of Meaningful Things

“But,  What If I need It Someday?”

6 Ways to Conquer Letting Go of Meaningful Things


This is a common thought we have when we want to declutter and get organized.  I would bet that if you have a small (or large) problem in your home with clutter that you (or someone in your home) has used that phrase once or twice. This thought can sometimes even paralyze our ability to get rid of anything.   

My grandmother was born to a poor family in 1930 and spent her childhood playing with bits and pieces of scraps and junk in the yard rather than the playhouses, swing-sets and electric ride-on cars that her great grandchildren enjoy. Unlike many of her generation, who struggle with hoarding, she kept an immaculate home all of her life.  

Wednesday, December 21, 2016

Label Up!

I have been compensated by DYMO MobileLabeler to share my opinions. 

If there is ever a tool that is important for organizing, it's a label maker! I love having a label maker. So, if you're getting ready to make a resolution and want a quality tool, think about how a MobileLabeler from DYMO would be so nice to have - for the professional organizer, the office worker, or just someone like me who labels all things necessary! It's got the potential to make labeling all those things possible and with style and class! So, it's time to Label Up!


Get Organized and Label

Friday, December 9, 2016

3 Ingredient Baked Egg Casserole

Weekday mornings can be crazy and I'm always trying to make thing easy for breakfast, but I don't want store made or processed food for our family. So, I've found something easy that my teenaged son, who has to leave at 6:30 each morning for school, can make himself and I know he gets a good breakfast.

3 Ingredient Baked Egg Casserole


This is an Easy Bake Egg Casserole and you only need THREE ingredients!

Friday, December 2, 2016

Making the Most of "Leftovers"

Do you like leftovers?  If not then you probably haven't made the most of them!  I used to think that the best way to handle leftovers is to pack them up and send them to work with my hubby, but now I've actually started cooking extra on purpose so that I can use the leftovers for another meal all together.